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Why Salt Clams? These clams are made to stay strong!
- Bait stays on your hook: Catch more fish!
- Keeps fresh for a long time!
- No mess, no guts, no waste!
- Our Clams are caught in New Jersey, U.S.A.
- Brined and salted to remove moisture.
- Guts and mess are hand-trimmed away.
- You get the best, toughest meat!